Porqué Me Gusta Tanto El Amanecer? Why Do I Love Sunrise So Much?

Sunrise over the Sierras

Sunrise over the Sierras

Why do I love sunrise so much? Acompáñenme, por favor. Pull up a chair and join me, won’t you? Here’s the walk I took just after sunrise this morning. Get why I like it? There was quite a bit of fog over the city, as you can see. Vamos a comenzar el camino un poco después del amanecer. Caminaremos hasta arriba del faro. ¿Ven porque me gusta tanto? Hoy había bastante niebla sobre la ciudad, como pueden ver.

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¿Y desde arriba? ¿Como se ve? Aquí arriba no había nada de niebla hoy por la mañana. How did it look up top this morning, looking out over the city, and down on the boats? There wasn’t a bit of fog up here this morning.

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After a short break up top, I start the walk back down. Now I don’t have to turn around to see the view—it’s in all its glory right in front of me! Después de un pequeño descanso por arriba, comienzo la bajada. Ahora no tengo que voltearme para apreciar la vista—todo está esplendidamente enfrente de mí.

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Al fin, tengo que volver a casa, para comenzar el día de trabajo. Pero me quedan unas vistas más. Qué difíciles las mañanas aquí en el puerto, ¿verdad? Finally, I have to make my way home so I can get to work. But I still have a few things left to see; it’s such a difficult challenge living here in our fair port. 😉

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Thank you for joining me! ¡Gracias por acompañarme!

Greg’s Beloved Barbershop

ShopI often give him a hard time, that he’s going to meet his girlfriend. She does tell him, after all, repeatedly and with lots of gushing, that she loves him. Of course, she tells me she loves me, too. How many barbers love you? I expect it’s quite a common expression of emotion here in Mazatlán, fortunately for all of us who live here.

As with most forms of commerce in most cities worldwide, shops of a certain type tend to do business near each other. Thus, in Mazatlán, we have a “barber row” and a “stationary shop row” and an “electronics store row.”

Greg learned about his favorite place from his buddy Scott, who we miss mightily. What does he love about going to this barbershop? Delia, of course. She always has a huge smile, lots of hugs and kisses, and a desire to catch up on the few weeks of life since she’s last seen you. And she ends each of her haircuts with a motorized handheld massager! What’s not to love?

Greg also, I know, loves the ambience of the place: the antique barber chairs, the handmade wooden chairs from Concordia that comprise the waiting area, the retro haircut drawings to provide you ideas, and, of course, the prices. We even enjoy the owner, María Inéz, who lives near us and makes some killer tamales.

If you enjoy good old-fashioned barbering, a close shave, or a cut that ends with a relaxing massage, do visit your nearby barbershop row. It beats the mall anytime. At least for some.

Reminders to be Fully Present: 24 Hours in Mazatlán

Photo by Hiroki Fuse Masuda, Danjiri Matsuri, Sumiyoshi

Photo by Hiroki Fuse Masuda, Danjiri Matsuri, Sumiyoshi

It is the beginning of matsuri or festival season in Japan. I have been seeing so many wonderful photos from friends, and I am longing to be there with them. My longtime work colleagues are having an “OB/OG-kai,” (“old boy-old girl reunion) in a few days, and I sooooo want to be there with them.

My beloved sister-cousin hasn’t been well, though she is most strongly on the mend! Her daughter and family are with her on her farm today, and they are making rhubarb pie. Thank goodness for Facetime, but I want my “beam me up, Scottie” device!

They say home is where the heart is. Fortunately, I have many loved ones in many places—as do many of you.

And life is what we make it. In those moments when we are missing loved ones, craving to be somewhere else, or in multiple places at the same time, the universe stops us up short. Pay attention! Look around! Enjoy this moment, now, right where you are!

(You can click any photo below to see it larger or view a slideshow with captions.)

This morning we woke up a bit earlier than our usual on a Saturday, in order to take Danny up to Anglo Moderno so he could take his SAT tests. Poor us, we were forced to greet another beautiful blue-sky day on the ocean, with good coffee, serendipitously meeting good friends, and taking a walk around a part of town we don’t visit every day.

After that, we drove south along the malecón for a few errands downtown, of course delighting in a few sights along the way.

The final photos above were taken yesterday, during our “palapa Friday” tradition. Fresh seafood and coconuts on the beach, to cap off a busy week of work. La vida dura—life is tough. Thank you all for enjoying life with us, wherever you are!

I almost forgot! I also took some video of the gorgeous morning. Here you go. Enjoy!

“The World Via Motorcycle”

malecon1“My name is Nate Clark Kayhoe and this spring I begin 2 years of traveling the world on my motorcycle — crossing 5 continents and through at least 75 countries. This page will be where I share in the adventure.”

We had the pleasure these past two days of hosting Nate and Chris Santacroce, friends of our nephew, at the beginning of their most wonderful adventure. And how exciting it is! They began by making their bikes, and departed from the East Coast of the USA. When they arrived here in Mazatlán yesterday they were on their fourth day in México, and enjoying every minute.

mapFortuitously, today is Nate’s 30th birthday. We celebrated in the Machado with cena last night. Both young men quit terrific jobs—one with Christie’s auction house and the other with the US government—to make this exciting journey. Chris will make the trip through the Americas for about six months; Nate will continue on, planning the two year around-the-world journey. His planned route is in the photo above.

Should you wish to track their journey, or give them a sofa or floor to sleep on, I know they would love it. You can do so by “liking” their Facebook page. We are so excited for them, and very grateful they brought their energy into our home and shared it with us. Below I’ll post a few more photos, in slideshow format.

Be safe, guys! Enjoy yourselves and your journey fully! We’ll be tracking your progress!

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El Cártel de la Chatarra/Arrest of the Junk Food Cartel

Cártel12_568Here’s one news story that I absolutely love! This morning in Mexico City the Alianza por la Salud Alimentaria (Alliance for Nutritional Health) reenacted the arrest, for violation of human rights, of four “Captains of the Junk Food Cartel”! Bravo! It’s about time!

Cártel03_568Arrested were the Coca Cola polar bear, the Cocoa Krispies’ elephant, Tony the Tiger, and Ronald McDonald. They are accused of violating the rights of Mexican children under two principal charges: manipulating and cheating children via the publicity and marketing of their products, and introducing food and beverages that contribute to the obesity epidemic of Mexico’s children. During the arrest, officials explained the specific criminal actions of which each of these captains is accused:

  • Tony “the Tiger” falsely tells children that eating Frosted Flakes will lead to success in sports, despite the fact that 40% of the weight of the product he peddles is sugar. He is held responsible for displacing oats and amaranth from the diet of Mexican children.
  • Melvin “the Elephant” is accused of distributing Cocoa Krispies, a substance containing 35% sugar and four artificial colors, three of which are associated with hyperactivity and attention deficit disorder in children. Yet, this is the most advertised product on television.
  • Ronald McDonald, alias “the Clown,” entered Mexico in 1985. He now operates out of 400 locations in Mexico. He uses toys, images of parties and healthy, happy play to induce children to ingest high volumes of fat, salt and sugar. He has previously been fined in Brazil for his nefarious activities.
  • “Coca” the polar bear, is accused of being one of the major causes of both the obesity and diabetes epidemics facing Mexico. Each 600 ml bottle of the Coca Cola that she deals contains more than 12 TABLESPOONs of sugar. Coca’s reach has penetrated every nook and corner of the country, far and wide, and has helped make Mexico the world’s largest consumer of soda. Despite Coca’s agreement with the World Health Organization not to publicize to children under 12, she has conducted numerous campaigns aimed at that very population.

Héctor Bonilla, one of the arresting officers, stated, “The unregulated presence of multinational corporations in the food sector is truly criminal. I welcome the attempt to counter the millions and millions of dollars in publicity of these organizations, with horizontal communication and the moral authority of those who are motivated by social conscience to collaborate, rather than by economic interests. New technologies are fertile territory for cunning and the unveiling of great lies to the public.”

Such a public demonstration seems to me a great way to raise awareness among kids. Congratulations to the arresting officers! Kids, let’s get outside, breathe some fresh air, and run around! Try some new, whole foods and you’ll be surprised just how good real food can make you feel!

pzqfmruAbove is one of those photos recently circulating the internet, of a school science project that illustrates the quantity of processed white sugar in various commercially available bottled beverages.

Fruit Loops, GMO and artificial coloring